Friday, July 17, 2015

Durian Feast



Kat, the durian queen, organized a durian feast at her one and only durian supplier she goes to. She shared that she has been patronising the same supplier since as a girl. And she doesn't eat any other kind of durian except the "branded" kind, 猫山皇. 

We arrived at 717 Trading, #01-01 Highland Center, 22 Yio Chu Kang Road at about 7pm. There was already a long queue. All the eat in make shift tables along the pavement were occupied. Apparently, there was a company event going on. So we decided to take away and feast at Siew Boon's place instead. 

Kat and I queued for an hour before we managed to get hold of six of the king of fruits. They cost us S$164 @ S$18 per Kg. 

The rest who left earlier had prepared cold coconut juice at home for us. All our six prized possessions turned out good, soft creamy and with shrunk seed. 

I had told Kat that that was my first time queue ing for an hour for food. Before we departed from SB's place, Kat suggested to go for another round of durian at 818 at Telok Kurau, before the durian season ends. 

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