Tuesday, September 4, 2012

Yummy crispy homemade roast pork

The skin was roasted to perfect crispiness. It gave out crispy crunch with every bite into the succulent meat.

Who will ever thought that this delicious slab of roast meat was home roasted. And amazingly, it was only roasted with salt.

Three thumbs up to Derrick's aunt who showed us this fabulous recipe.

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